When buying appaloosas, as with all other dried beans, look for uniform, bright-looking skins.
Appaloosas are related to pinto beans. Sometimes these beans are called Red Appaloosa; however, other bean varieties have also been known to borrow the same title, like the New Mexican Appaloosa, which is actually a different variety of bean.
Copyright © 2013 Aisle7. All rights reserved. Aisle7.com
Learn more about Aisle7, the company.
Learn more about the authors of Aisle7 products.
The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.